Saturday, January 19, 2019

Milk & Honey Menu by Ricky + Olivia at Evergreen Brick Works

Location marker

Evergreen Brick Works
Saturday Farmers Market
550 Bayview Avenue
Toronto, ON M4W 3X8

Ontario Cheese Fondue: 10 a.m. to 12:00 p.m. at the Brick Works Saturday Farmers Market
Monkey Bread with Black Sesame Milk Jam: 12:00 p.m. to 1:00 p.m. at the Farmers Market Demonstration Kitchen

Join Us

Loukoumades by Ricky and Olivia for the Milk and Honey Menu presented by Dairy Farmers of OntarioReserve now and be sure to pick up your free copy of the 2019 Milk Calendar!

RICKY+OLIVIA are fun, curated pop-up dinners and events celebrating Ontario's food and drink by co-chefs Olivia Simpson and Ricky Casipe. Chef Ambassadors for FeastOn, Ricky and Olivia work with venues across Toronto committed to sourcing and celebrating Ontario-grown food and drink.

Their perspective is rooted in common sense, “Choosing to use Ontario Dairy is the obvious choice, not only to support our local farmers, but because it’s the best quality to begin with. Ontario produces so many great things but dairy has always been the biggest staple.”

MILK & HONEY POP-UP EVENTS BY RICKY+OLIVIA AT EVERGREEN BRICK WORKS

EVENT ONE
Ontario Cheese Fondue
10 a.m. to 12:00 p.m. at the Saturday Farmers Market at Evergreen Brick Works
The dynamic chef duo, Ricky+Olivia will be preparing an interactive 'Ontario Cheese Fondue' over an open bonfire, using a variety of Ontario cow's milk cheeses and 35% cream; accompanied by Ontario root vegetables and artisanal breads.

EVENT TWO
Monkey Bread with Black Sesame Milk Jam
12:00 to 1:00 p.m. in the Farmers Market Demonstration Kitchen at Evergreen Brick Works
Ricky+Olivia will be demonstrating and serving this rich savoury bread, made with whole milk and butter, and accompanied with black sesame milk jam. Sure to be a crowd favourite!

https://www.rickyandolivia.com/
https://www.evergreen.ca/evergreen-brick-works/

More Events

Location marker

backhouse
242 Mary Street
Niagara-on-the-Lake ON L0S 1J0

Lunch: Friday – Sunday | 11:30 a.m. – 2:30 p.m.
Dinner: Friday – 5:00 p.m.
~ closed Tuesdays ~

backhouse is one of 16 participating venues across Ontario hosting the Milk & Honey menu, offering bespoke feature dishes inspired by the 2019 Milk Calendar and brought to life by unique local ingredients. The January event is a partnership between Dairy Farmers of Ontario, Feast On, and the outstanding chefs and venues where the celebration local terroir is at the heart of their culinary art and venue experience.

Reserve now and be sure to pick up your free copy of the 2019 Milk Calendar!

Location marker

Bistro '67
W. Galen Weston Centre for Food, Second Floor
Durham College, Whitby campus
1604 Champlain Avenue, Whitby, ON L1N 9B2

LUNCH: Tuesday, Wednesday, Thursday and Friday
11:30 a.m.

DINNER: Tuesday to Saturday
5 p.m.

Bistro ’67 is one of 16 participating venues across Ontario hosting the Milk & Honey menu, offering bespoke feature dishes inspired by the 2019 Milk Calendar and brought to life by unique local ingredients. The January event is a partnership between Dairy Farmers of Ontario, Feast On, and the outstanding chefs and venues where the celebration local terroir is at the heart of their culinary art and venue experience.

Reserve now and be sure to pick up your free copy of the 2019 Milk Calendar!

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Contact

General Inquiries

DairyOntario@milk.org